Sixty years in the field
A family grower-exporter from the heart of La Mancha, doing garlic the way it should be done.
Rooted in La Mancha
Antogar grows, cures and exports premium garlic from La Roda, in Albacete, the Spanish heartland of the crop.
Three generations have built Antogar on a simple idea: garlic with real flavour and real keeping quality, grown patiently and graded honestly. From our fields in La Mancha we supply distributors, packers and retailers who need garlic that performs, season after season.
The capacity behind every order
Owned crops and modern handling let us hold quality and meet volume, in and out of season.
Grown sustainably
We invest in precision agriculture and organic production to protect the land that has fed three generations, and to give buyers the sustainable credentials their customers now expect.
The Zero Claims standard
Our promise is simple: orders that arrive right, first time. Correct calibre, correct count, correct condition, so you never file a claim.
See the range and specifications
Varieties, calibres, packaging and certifications, all in one place.
Our garlic